Our destination, on the doorstep of Rouen, draws its strength from the richness of rural life.
Les Terres de Jim celebrates the agricultural world on September 12, 13, and 14. As the largest open-air agricultural gathering in Europe, this event promises to be unforgettable.
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La Ferme des Châtaigniers is holding its traditional open day on Sunday, September 21. It’s always a great moment of conviviality centered around farm animals and more, with farm meals and markets, agricultural machinery demonstrations, and various activities.
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Several times a month, Dessine-moi un Mouton in Buchy and Au Petit Bonheur d'Emma in Bosc-Mesnil offer immersive experiences alongside farm animals.
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La Ferme des Écoles, for its part, welcomes school groups for hands-on learning about the plant cycle, water, and understanding where bread comes from, and how linen or wool is woven.
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La Ferme de la Quesne offers weekly tours and tastings for groups of 4 people or more. It's an original way to discover unique cheeses such as Tomme de Bray (plain or smoked), Meule de Bray, or Saint-Bray — all organic and crafted with the expertise of a master cheesemaker.
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Les Jardins du P’tit Moulin, an organic market gardening farm, warmly opens its doors to you, offering delicious vegetables grown with heart.
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La Ferme Northmaen invites you each week to discover the secrets of beer making.
